saturated and unsaturated fats, saturated fats are solid at room temparature, but unsaturated are liquid and mostly called oils e.g cooking oil,fish oil and etc.. the derfrence is in the structure, fats are made of glycerol and 3 hydro-carbons tails, on the saturated one the tails are flat and paralel to each othe but the unsaturated one makes a little bend which prevent them to pack nicely and that makes them liquid...from TME in SA
white fat- very common, used for insulation, energy storage, hormone secretion
brown fat- uncommon in adults, common in infants, used for heat production
saturated and unsaturated fats
chocolate and your mom
Saturated fat and trans fat.
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Monounsaturated fats, polysaturated fats, and saturated fats.
Lipids.
Brown and white
FATS ...Firstly theres two types of fats ...FatsTrans FatsHowever the two main ones are;SaturatedUnsaturatedThis is by Chloe ~ whsg xox
Different types of fats were used.
Saturated and Unsaturated.
fatty acids.
Fats are major constituents of the structural foundation of a cell. Eukaryotic and prokaryotic are the two main types of cells.
There are many different types of lipids. Eight names for lipids would be corn oil, cholesterol, lard, fish oil, olive oil, Saturated fats, unsaturated fats, and triglycerides.
The 3 basic types of fats:Saturated FatsUnsaturated FatsTrans FatsMore info:Unsaturated Fats: monounsaturated fats, polyunsaturated fats
If you are referring to adipose tissue, there is: brown adipose tissue (or brown fat), and white adipose tissue (or white fat). If you're referring to foods, there is: unsaturated fats and saturated fats.
The two different types of islands are oceanic and continental