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There is no average acidic content in ripe and unripe mango because each one is different. There are also various concentrations of multiple acids in mangoes, such as their amounts of ascorbic, gallic, and citric acid.
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What type of intermolecular force of attracion is present in citric acid?
hi
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What type of intermolecular force of attracion is present in citric acid?
hi
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What is the type of root in mango plant?
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