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Flour, sugar, eggs, baking soda, salt. There is no yeast in a quick bread.
Leone Wisozk
Wiki User
∙ 12y agoFlour, sugar, eggs, baking soda, salt. There is no yeast in a quick bread.
Wiki User
∙ 10y agoBread contains only a few ingredients, but those ingredients vary depending on the type of bread. However, all breads contain some kind of flour, water, salt, and yeast.
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What are quick breads?
A few quick breads are biscuits, banana bread, and cornbread.
What are the similarities between quick breads and yeast breads?
YeastGlutenBake
Why use flour in quick breads?
because breads require flour to make it a bread.
Give three answer the difference between yeast bread an quick bread?
a yeast dough uses yeast and a quick bread uses baking powder or baking soda.
What liquid is often used in quick breads?
Milk
Muffins buscuits and scones are examples of what?
quick breads
What two quick breads do not microwave well?
d
What are the release dates for Kelsey's Essentials - 2010 Quick Breads 1-4?
Kelsey's Essentials - 2010 Quick Breads 1-4 was released on: USA: 2010
What foods have maltose as an ingredient?
Pastas, cereals and breads usually contain maltose.
What are the ingredients for quick breads?
water foodmilksometimes paperquickand bread
Are quick breads cooked the same?
shut the hell up
What is the main difference between quick and yeast bread?
Quick breads are leavened with baking powder or baking soda. Yeast breads are leavened with yeast, and require more time to rise.
