The top ten characteristics of a well made pie include:
10. A brown crust and a sweet and delicious filling.
9. If a double crust is made then the two pie crusts are sealed.
8. A two crust pie is vented on the top crust.
7. Pies can be made savory or sweet.
6. A savory pie needs a very good gravy.
5. A tablespoon of butter on top of the fruit for more flavor.
4. A fruit pie is made to taste better with a dollop of whipped cream or meringue.
3. A fruit pie tastes best with a scoop or two of vanilla ice cream.
2. There is no law on how large a single piece of pie can be.
The number one characteristic of a well made pie is......
1. Life is short, eat dessert first!!!!!
A pie is "a filling enclosed in a pastry crust". Those are the only characteristics required to be a pie.
Boston cream pies, chocolate pies and any whipped cream in the pies are considered cream pies.
Pies have many flavours. There are meat pies and fruit pies etc.
Most pies don't. Apple pies do.
jasmienbasd sad\
79
pies pequenos ('pequenos' should have a tilde, ~, over the 'n')
Probably Pies, PIes, Pies and Cakes.
Together they baked (p + 3p) pies = 4p = 204p = 20p = 5mama baked 3p pies = 3 x 5 = 15 pies
15
There are single crust pies and double crust pies. Pumpkin is always a single crust pie. Apple pies and berry pies are usually double crust pies.
Party pies are exactly the same except smaller.
Chicken Pot Pies are mini pies but they are filled with vegetables and chicken.