What are the foods in Newfoundland?
Past history people of Newfoundland relied on the sea, indigenous animals, and berries: Such as lobster, Bake apples, blueberries, cod, mussels, rabbit, caribou, moose, seal, terr, squid. The list goes on.
For a list of traditional recipes please check the following link:
The rivers of Newfoundland and Labrador are Bay du Nord River Churchill River Exploits River Fraser River (Newfoundland and Labrador) Gander River Humber River (Newfoundland and Labrador) Main River (Newfoundland and Labrador) Manuels River Terra Nova River Victoria River (Newfoundland and Labrador)
Joseph Roberts Smallwood has written: 'Prospects for development in Newfoundland and Labrador' 'Newfoundland miscellany, 1' 'The best of the Barrelman (1938-1940)' -- subject(s): Anecdotes, History 'The book of Newfoundland' 'Coaker of Newfoundland' -- subject(s): Politics and government, Fishermen's Protective Union of Newfoundland 'The history of the Carter family in Newfoundland' -- subject(s): Politics and government, History 'The new Newfoundland'