In the Philippines we have a lot of different dishes. Depending on the location, there are different delicacies. However, there's kare-kare (this uses peanut butter as a main ingredient. it can contain seafood, beef, tripes, vegetables, etc.) theres pinapaitan (a soup) dinoguan(main ingredient is blood,can't remember what kind of blood though.i think its pork??not to sure) theres pinakbet (which is mainly a dish with vegetables)
There are a lot of dishes in the Philippines that are common, but in the areas that are poorer, their main dishes are mostly based on vegetables because meat is expensive.
Different countries have already influenced the Philippines in different ways most commonly by the foods and culture. Few of the most common cuisine that the Spanish have influenced with the Filipinos are Adobo, Tinola and Sinigang.
The Milk Fish is the most common fish that was caught in the Philippines. The Milk Fish is the national fish of the Philippines.
boogady bogady boo
andesite
Andesite.
The most common foods are quick and convenient foods that are easy to cook and serve. Unfortunately, these foods contain artificial ingredients that aren't good for your health.
Sodium chloride is: - the most common preservative for foods - the most common seasoning product for foods
most common food in rarotonga
Some of the most common foods are pizza, pasta, bread, chicken, meat, fruit and veg.
Delacruz
Dengue
Fitness Gourmet Philippines