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Answered 2010-04-21 19:26:15
Most Iraqi (Mesopotamian) meals begin with appetizers and salads called Mezze. Some of the dishes are: Shawarma (grilled sandwich wrap of meat), Bamia (tomato, lamb and Okra stew), Kibbeh (minced meat ground with bulghur or rice and spices), Falafel (fried chickpea patties served with amba and salad in pita), Quzi (lamb with rice, almonds, raisins and spices), Masgouf (grilled fish with pepper and tamarind), Maqluba (a rice, lamb, tomato and aubergine dish). Also, there are several stuffed vegetable dishes, most popular are Dolma and Mahshi.
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