It's a preservative and helps it thicken up.
it depends on what type of sugars you mean, there are natural sugars that are in the fruit you make jam with and the sugars that form when jam either gets too old or too moist then dry.
as far as i am a were it is just sagger but it is followed bye of what saturate, if this dose not hellp then you might have to ask a Sheff or a cookery teacher depending on your age.
yes,it does contain sugar
there is alot u dumb ars's lol
no added sugar jam is but if it is not no added sugar jam then it has a ton of sugar in which is bad for you.
Most jams are high in sugar. It depends on the brand and the amount of sugar in the jam.
48grams of sugar will be present in a jar of jam.
PLUM + Sugar (The only difference in jelly and jam are is that jam has seeds in it)
Jam is primarily composed of sugar, making it a carbohydrate.
Honey, sugar, marzipan, Jam
the main nutrients in jam is protein and sugar
Jam, sugar, honey - whatever you like
I have no idea what you are talking about.
Example:- 454 g of orange jam contain 83 g sugar454 g jam---------------83 g sugar100 g jam----------------x g sugarx= 100x83/454= 18,18 g sugar (or 18 % sugar)
Most of the time honey will replace the sugar in jam.
Mostly fructose.