The most common use is in dissolution of the blood clots in the cases of ischemia such as streptokinase, urokinase etc. Urate oxidase is being put to use in the cases of gout etc for clearance of excessive uric acid. There are numerous such examples of enzymes being put to use in clinical settings.
Enzymes can be used in washer powders(detergent), food & beverages, leather, bioethanol, textiles and biodegradable plastic.
Rennet
An enzyme-substrate complex uses the reactants(substrates) and the enzyme. The enzyme is like a catalyst that reduces the required activation energy and speeds up the chemical reaction.
The enzyme which the body uses to digest lactose is lactase.
Diastase is an enzyme used for the breakdown of starch.
Sixth
Plant and microbial enzyme uses ATP, but animal enzyme uses GTP
Glucose, although only the liver uses a different enzyme, called glucokinase which does the same thing.
Gonzalez uses his enzyme-based treatment on patients with pancreatic cancer, as well as a wide variety of other cancers.
RNA Polymerase
It depends on the enzyme that you want to test. If the enzyme uses or produces a compound that is detectable, and you know what compounds the enzyme needs to use/produce this, you can add a known amount of the substrate (the compound that is used) to the enzyme and measure the product (the compound that is produced) over time.Answers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comAnswers.comThis approach only works if there is only one enzyme that can act on the compound you are measuring.If you already have that enzyme in pure form you can make an antibody against it and do an Enzyme linked immunosorbent assay (ELISA) or a Western blot, which will give you a signal if the enzyme is present.
The body uses enzymes called amylase to break down starches. This enzyme is structured to break down the starch and no other enzyme can perform this function.
An enzyme called Reverse transcriptase.