Onion, garlic and SAGE
In McCormick's seasoning mix the ingredients are: THYME, SAGE, MARJORAM, ROSEMARY, BLACK PEPPER, AND NUTMEG.
See: http://www.mccormick.com/Products/Herbs-and-Spices/Spices-A-to-Z/Poultry-Seasoning.aspx
1/4 tsp dried thyme per bay leaf. But really, you can leave it out if you're making a soup or marinade.
To substitute for 1 teaspoon allspice, you can use 1/2 tsp cinnamon, 1/2 tsp ground cloves, -or- 1/2 tsp ground cinnamon, 1/4 tsp. ground cloves, 1/4 tsp ground nutmeg.
cilantro
Gujaratis don't use thyme, but the spice called ajmo in Gujarati (ajwain in Hindi or ajowan caroway in English).
Tomato paste works!
herb
Rubbed thyme is the same as plain thyme, which is a spice. * Rubbed thyme refers to the product of rubbing the thyme leaves into a fine powder, as opposed to leaving them whole.
Tumeric
If you are meaning thyme then it is a herb.
marjoram, thyme or oregano - JSS
Rubbed thyme is the same as plain thyme, which is a spice. * Rubbed thyme refers to the product of rubbing the thyme leaves into a fine powder, as opposed to leaving them whole.
Click them to where instead of Thyme rosemary sage parsley it's parsley sage rosemary thyme.
cooking It is used to add flavor to cooking.
The homonym for seasoning and duration is "time" and "thyme". "Thyme" is a type of spice or seasoning. Duration and "time" are the same thing.
Yes they can.