remington moran is GAY
Carbohydrates are used for energy and storage of food in plants.
Cells use carbohydrates as a source of energy and for energy storage.
Carbohydrates are primarily used as an energy source for the body. They also aid with short term energy storage.
Carbohydrates are used for short-term storage while lipids are used for long-term storage.
Yes, both types of macromolecules are used for energy storage. The most important distinction is that carbohydrates are used for short-term storage while lipids are used for long-term storage in animals. Carbs are usually the sole storage in plants.
the monomer of all carbohydrates is molecules with C,H,O used for immediate energy & energy storage
Source of carbohydrates, and in plants is used as a form of energy storage.
Yes, fat is used by cells for energy storage. Cells get most of their energy right away from carbohydrates. Any excess that is not used is stored as fat, which can provide energy later on when it is necessary.
It can be used to store long term energy but mainly short term...
Cellulose is used as a structural component in plant cell walls.
Carbohydrates are important for organisms for many reasons. They are used to form structural and support materials for the cell. Another major function of carbohydrates is energy storage.
Carbohydrates are the principal energy storage molecules in plants. Animals also store carbohydrates as a quick energy source. In the liver and muscles of humans carbohydrates are stored as glycogen (animal starch).
energy storage molecules
Carbohydrates are organic macromolecules that are made up of carbon, hydrogen, and oxygen atoms and are used for energy storage or as structural molecules
The Carbohydrates function in the body is the storage, and transport of energy and structural components. Carbohydrates are the body's main source of fuel for energy.
source of energy and storage
I) energy utilization. II) energy storage. III) cellular structures.
No. ATP is the shortest term energy storage, carbohydrates are short to medium term storage and fats are longest terms storage. Proteins are used almost exclusively for building structural elements or cell functionality.
The chief food energy storing molecule used by organisms is carbohydrates. Glycogen is a carbohydrate storage molecule which is employed by animals.
Glycogen (made up the macromolecule carbohydrates)