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Botulism results from the contamination of food by the bacteria Clostridium botulinum, which releases toxic by-products as it grows anaerobically. Damaged or dented cans, or improper canning, can allow botulism to affect the food inside.

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11y ago
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14y ago

Botulism is caused by eating foods that contain the botulism poison.It very difficult to tell if food contains botulism poison because you Can't see it

Can't smell it

Can't taste it

The symptoms for botulism can be very similar to the symptoms of some other diseases. Therefore, if botulism is suspected, it's very important to determine if poison is in the food that has been eaten. If you think you have botulism, it is very important not to throw out any leftover food. Testing of food that has been recently eaten can be very valuable to determine if botulism poison is in the food.

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10y ago

A bacterium called Clostridium Botulinum, an anaerobic spore-former which produces several toxins, mainly neurotoxins. Botulism is most commonly caused by improperly canned or home canned food and fermented uncooked food.

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13y ago

Clostridium botulinum causes botulism also called as food poisoning

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14y ago

Botulism is caused by the ingestion of the toxin that is formed by Clostridium botulinum. The toxin is formed when the bacteria are growing under anaerobic, low acid conditions.

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12y ago

Botulism is a type of food poisoning. What causes it is the bacteria living on our food that produce toxins that can kill humans.

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13y ago

Confirmed cases of wound botulism have been linked to trauma such as severe crush injuries to the extremities, surgery, and illegal drug use.

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14y ago

eating food that is not canned properly

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Lvl 1
3y ago

Bad bacteria growing.

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Q: What is the most likely cause of botulism?
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