It really depends on the kind of noodle.
If seafood:
Try something with citrus, such as orange poppy-seed muffins, or lemon squares.
If spaghetti:
Go for an Italian dessert, such as tiramisu.
Chicken stir fry is good alone, but if you choose to add a side keep in mind what's in the stir fry. A nice light salad would be a perfect side to a stir fry. Or you could go the traditional route and do a simple rice, whether with vegetables or chicken. That's usually perfect with stir fry
Fried Rice or White Rice
I like to serve stir fry while it is still steaming hot . . . say within a minute, if feasible. It is handy to have pre-warmed the dish and plates that the stir fry goes into or onto.
what is a stir-fry
Stir fry is called Stir fry because it is made in a wok and you stir the meal to cook it, otherwise it burns, and also you fry it in a wok.
Chicken, cashews and water chestnuts are cooked in a flavorful sauce in this chicken stir-fry recipe submitted by Alex Smith. He notes that it also works well with beef.
it is done in a wok that has been oiled, also known as stir -fry
Stir fry isn't in a food group, it is a method of preparing food. You can stir fry proteins, carbs and sugars. You can stir fry meat, grains, vegetables and fruits.
what is a stir-fry
what is a stir-fry
Yes! the Mongolians do eat stir fry
Answer #1A stir-fry with veggies of all the colors of the rainbow, sauteed in olive oil. Add some lean beef and a couple eggs. Serve over bulgur wheat and sprinkle with soy grits.
Because stir fry beef is sliced so thin, it usually only takes 5-8 minutes for it to brown. because of health risks for the very young or very old, I would suggest cooking for 8-10 minutes to be sure that it is safe.
Their are many vegan stir fry recipes. Some of them are garden fresh stir fry with seitan, vegetable fried rice, sweet and sour tofu, green bean stir fry and many more.