What did Christopher Columbus eat and drink on his expedition?

Answer 1

Christopher Columbus drank water and wine. He ate foods such as:Apples, spinach, tacbread, sea biscuits, cheese, grapes, raisins, garlic, rice, molasses, honey, almonds, meat, fish, and dry legumes such as chickpeas, lentils, beans, salted and barreled sardines and anchovies.

Dried beef, hardtack, and dried peas was mostly eaten for all three meals.

Answer 2

Salt beef, salt pork, dried peas, lentils and garbanzo beans, pickled cabbage and cheese.

They also ate, each, a pound a day of 'bread', which was actually an unleavened product called 'ship's biscuit', the same product the world's armies called 'hardtack'

Oddly enough, even though the sailors of the day sailed through seas thick with fish, sailors had an aversion to eating fish, possibly since their utensils could only be sketchily rinsed in seawater, they could easily have objected to yet another more or less permanent smell.

Answer 3

Water, wine, olive oil, molasses, cheese, honey, raisins, rice, garlic, almonds, sea biscuits, dry legumes such as chickpeas, lentils, beans, salted and barreled sardines, anchovies, meat, and fish.

Dried beef, hardtack, and dried peas for all three meals.

Answer 4

Christopher Columbus drank water, Vin, rum, wine, Orange Juice, beer and lemon juice. Back then they tried to eat/drink healthy!

Answer 5

he ate corn and bread and wheat.....

Answer 6

He mostly ate bread and salted pork.

Answer 7

olives

Answer 8

yes