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What else can I help you with?
Do humans produce methane?
hello sonny saunders
How acetic acid exists in nature?
Acetic acid is naturally found in various food sources, such as vinegar, fruits, and some fermented products. It is also produced by certain bacteria during fermentation processes. Additionally, acetic acid is a byproduct of metabolism in animals and humans.
What kind of gas do humans release when they breathe out?
Humans release carbon dioxide when they breathe out. This gas is a byproduct of the process of cellular respiration and is removed from the body through exhalation.
Byproduct of anaerobic reaction?
The products of aerobic respiration are water and carbon dioxide. The products of anaerobic respiration are carbon dioxide and either lactic acid or alcohol. The waste product of anaerobic respiration is lactic acid (in animals). In plants, ethanol is the waste product.
What is the by-product of fermentation?
Well depending if fermentation is occuring in an aerobic (in oxygen) in produces lactic acid, mostly in the bodies of humans and animals. If its anaerobic (without oxygen) in produces alcohol, mostly in bacteria.
Why do we humans fart and what causes us to fart?
Gas is a healthy and normal thing in people. This is caused by fermentation of bacteria in the gut. The fermentation produces gas as a byproduct in reactions going on in the body.
Why do humans undergo fermentation?
Humans do not undergo fermentation, only plants do. Humans undergo through lactate process instead.
Which type of fermentation sometimes occurs in humans?
Lactic acid fermentation is a type of fermentation that sometimes occurs in humans. This process occurs in muscle cells when the oxygen supply is limited during intense exercise, leading to the production of lactic acid as a byproduct.
Do humans produce methane?
hello sonny saunders
What does fermentation make in humans?
Lactic acid
Do humans use alcohol fermentation?
Humans use alcoholic fermentation to produce beverages, foods, industrial liquids and many other important products.
How do humans use alcoholic fermentation?
Humans use alcoholic fermentation to produce beverages, foods, industrial liquids and many other important products.
What type of organisms carry out lactic acid fermentation?
Most organisms including humans carry out lactic acid fermentation
Is it true that the the alcohol fermentation is found in some bacteria and in humans?
true
What do humans produce after fermentation when there is no oxygen available?
alcohol,bacteria lactate
What are two of the products of fermentation?
Alcohol fermentation is done by yeast and some kinds of bacteria. These microorganisms convert sugars in ethyl alcohol and carbon dioxide. Alcoholic fermentation begins after glucose enters the cell. The glucose is broken down into pyruvic acid. This pyruvic acid is then converted to CO2, ethanol, and energy for the cell. Humans have long taken advantage of this process in making bread, beer, and wine. In these three product the same microorganism is used: the common yeast or Saccharomyces Cerevisae.
What type of cell carries out lactic acid fermentation in humans?
muscle cells
