put it in cool water,after a while,when you're better,apply some anestetic(dunno how to spell)cream.Never put butter or oil.wrap it with cool dressing loosely.tried before.it works!
I managed to dislodge a pan of boiling water from the top of the oven, as a result my arms and legs were scalded
Milk is scalded when the sides of the pan have little bubbles. It shouldn't be boiling but it should be just about ready to boil.
Beef scalded tripe is a cow's stomach. It is cooked by placing it in hot water and leaving it there until the point where it is just cooked, but not over cooked. All tripe is scalded before being sold in the United States.
In a recipe, this means to bring milk to the boiling point and then to return it to room temperature. "Scalded" can also mean "injured by boiling water".
S. aureus causes a variety of infections. Toxic shock (TSS) and scalded skin syndrome (SSSS) are among the most serious.
Heat the milk up until it's too hot for you to put your finger in - just below boiling point. Then you're done - that's "scalded milk".
She was scalded to death in the shower.
its like organic milk. its like organic milk.
you don't you just need to wait for it to get better
Yes, if it's scalded first.
You can scrub it the old fashioned way or you can put water in the pan and stick it back on the stove to boil. The boiling will cause the scalded milk to come off the pan.
An anti-scald valve would be desirable to prevent your children from getting scalded while using the faucet.
One could be "scalded" meaning a burn from boiling water.
To scald is to bring a liquid just to the point of boiling.
CafÃ© au lait.
It has been boiling for a while, and it has a thick, dark scum on the bottom of the pot.
Aside from being scalded, it would drown.
Kids can get scalded by the hot water in the "HOT TUB".
Call a professional so someone does not get scalded
It has a skin like cover over the milk itself.