What do you us to cook in colonial times?


The American colonists cooked and ate many of the same things we eat today in the United States.

Beef, Chicken, Pork, Turkey, Goose, Fish, and Deer were some of the main dish items.

Rice, Potatoes, Corn, Beans, Tomatoes, Greens, Squash, Pumpkin, and wheat (which was baked to make bread) were some of the items from their gardens.

Cakes, Pies, Puddings, and Cookies would be the dessert for many of the colonists