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Well if you mean it literally, then i would say while you cake is baking, it gets soft and fluffy. And when that happens, your cake gets taller which means its rising.
Wiki User
∙ 12y ago
Wiki User
∙ 14y agoThe yeast is activating.
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What does it mean if the Chinese cake rises high while baking?
It means the cake would be all sponger and good.
What does it mean when the cake rises high while baking?
that's its gonna be a good new year
In physics How does baking cake in high altitude places requires additional flour and water?
Because
How does the amount of eggs used in a cake affect how high it rises?
The eggs are to hold the cake together and it's the bicarbonate or baking powder that causes the cake to rise. Try 2 teaspoons of flax powder mixed with half a cup of water. This has great binding properties and is high in fiber and Alpha Lipoic Acid (ALA), an omega-3 fatty acid. A mashed banana is also a good substitute for eggs.
What makes a pound cake dense?
Over mixing the batter tends to make the cake dry. Other reasons could be, too much flour, high oven temperature or baking time is too long.
Why should the oven be set at the proper temperatures while a cake is baking?
Correct baking temperature is important when baking because if it is too low, the cake will be undercooked or not set, and if too high, it will be dry or burnt. The timing of baking a cake uses the same principles: too little time in baking and it is undercooked or not set, and too much time will result in a dry or burnt cake.
What is cake decorating?
A Cake Decorator is a professional who is trained to create a variety of designs on pastries and cakes, ranging from simple to ornate. Cake decorators have an understanding of fillings and frostings and are also aware of what baking materials can withstand certain temperatures. A cake decorators may choose to specialize in wedding cakes - since there is a high demand for them.
What is a cake decorator?
A Cake Decorator is a professional who is trained to create a variety of designs on pastries and cakes, ranging from simple to ornate. Cake decorators have an understanding of fillings and frostings and are also aware of what baking materials can withstand certain temperatures. A cake decorators may choose to specialize in wedding cakes - since there is a high demand for them.
What is angel food method?
Angel food method is a type of mixing method used in baking. This type of method has no leavening agent, (i.e. baking soda, baking powder, or baking ammonia) shortening, (butter, lard, or oil) or egg yolks. The cake is baked with egg whites that are whipped and folded into the batter to give the cake its rise. Angel food cakes have a high egg white to flour ratio and make great no-fat snacks.
What is parchment paper used for today?
Parchment paper is used mainly for baking and cooking today. It is used on baking containers and inside cake tins to prevent the food sticking to the container. It can withstand the very high temperatures inside an oven.
What is a 8 inch sandwich tin?
A sandwich tin is a high sided baking tin usually used for baking bread, the resultant loaf is the ideal shape for slicing and making 'sandwiches'
Why are radiators placed near the floor and not the ceiling?
They are placed on the floor because heat rises. If the heater was up high, the ceiling would be nice and warm, while the walls and floor would be cold.They are placed on the floor because heat rises. If the heater was up high, the ceiling would be nice and warm, while the walls and floor would be cold.
