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What effect does refrigeration have on the ripening fruit?

Updated: 9/17/2019
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Q: What effect does refrigeration have on the ripening fruit?
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What is the source of ethylene gas in a plant?

a side effect of fruit ripening


Does the packaging affect the ripening of fruit?

Yes, packaging can affect the ripening of fruit. One way is by trapping the ethylene gas produced by the fruit, causing rapid ripening.


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Are tomatoes ripening created by ethylene or bacteria?

Ethylene promotes fruit (including tomatoes) ripening.


Is auxin produced in cells of ripening fruit?

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Is ripening fruit a irreversible change?

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Does fruit ripen faster if placed in bag?

Ripening fruit in bagsYes. It can help to hasten the ripening process of some fruit if you place them in a paper bag. Ripening fruit release ethylene gas, and exposure to ethylene has been shown to hasten ripening, so placing the fruit in a closed bag traps the ethylene and facilitates ripening. This only works for fruit that ripen after being harvested. Apples, pears, peaches, plums, and bananas, to name a few, will benefit from being placed in a bag. Citrus fruit -- oranges, lemons, grapefruits -- will not ripen after they're picked.


Does a lower temperature speed up or slow down ripening of fruit?

lowering the temperature does speed up ripening fruit. if you raise the temperature then it will have to be thrown out. ssry