There are 2 basic protein in milk: casein and whey protein.
About four-fifths of the protein consists of casein, which in turn is a mixture
of approximately 10 different proteins. The remainder is mainly made up of the
so-called serum proteins, in addition to several proteins negligible in weight, such
as enzymes. these are true about cow milk.
There is about 1 gram of protein per ounce of milk. So, 1 cup of milk (8oz) has approximately 8 grams of protein.
Proteins Carbohydrates Lipids
it stops it going off
monoamines
baking soda IS NOT a Macromolecule
Honey hasn't macromolecules.
macromolecules by teletubi
it like when the macromolecules are like degrade like that or something
monoamines
Milk is not in any kingdom. "Kingdoms" refer to living things.
baking soda IS NOT a Macromolecule
Yes, its similar to yogurt Hope it helps
there are no premolars in primary dentition
Yes, it does fall under the area of biology.Yes, it does fall under the area of biology.Yes, it does fall under the area of biology.Yes, it does fall under the area of biology.Yes, it does fall under the area of biology.Yes, it does fall under the area of biology.
Not necessarily. it depends what is the exact macromolecule under consideration.
the answer is to drink warm milk
no. but milk does
incisors
Honey hasn't macromolecules.
what category does marshmallows fall under