Fibre is in fact a food group, or nutrient, of its own. The 7 nutrients (food groups) are:
carbohydrates
protein
minerals
vitamins
water
fats
fibre
It is important to have enough of every food group to ensure that our bodies have the essential nutrients.
Fibers in food are the embodiments of the foods' nutrients. Some more dense, stalky types have insoluble fiber (great for the GI tract), and other foods have soluble fiber (great for the vessels and heart).
You can get fibre from things like corn and other fruits and vegetables.
I think it belongs to the fur group!
vegetables.
Whole grains.
You might have a mild allergy to a type of food or a digestive disorder.
Fiber food is not a compound and a chemical formula doesn't exist.
Fiber can be tested in food by weighing or chemical analysis. Weighing (or the gravimetric method) involves digesting components of the food using enzymes. After all the digestible material is removed from the food, the remaining fiber is weighed. Chemical analysis involves determining the amounts of individual monomers in the fiber to quantify how much fiber is in the food.
bread
62.5/125 Fiber
Oatmela is a type of grain (from oats), and is about 150 calories per cup. It is full of fiber, and it is very good for you.
onion bajis!!
The paramecium will first go to the cotton fiber and after realizing that it is not a positive stimulus (food), it will move away from the cotton fiber and search for another food.
Insoluble ans soluble fiber
Yes peas have a type of fiber called Soluble fiber. It can help lower cholesterol.
Cellulose
food good