Major crops grown in the Great Plains region include:
wheat
corn
soy beans
sorghum (milo)
sugar beets
sunflowers
canola
cotton
barley
flax
edible beans (navy, pinto, kidney, red, black turtle beans, cranberry beans, pink, great northern)
oats
potatoes
rye
amaranth
buckwheat
millet
crambe
field peas (dry pea)
lentils
mustard
safflower
triticale
It is known as the wheat basket of the world. More and more acerage is being shifted to corn to supply ethanol.
There are different types of crops that are grown in the great plains. Some of them include soft red winter wheat, cotton, barley, flax, sunflowers and many more.
There are many crops which are important to the Central Plains region including corn and wheat.
The Great Plains produces a vast variety of crops.
rice
It is a place where large areas of crops are grown.
Corn, wheat, barely, sorghum, soybeans, lentils, and field peas are some crops that are grown on the Great Plains. and way more things and they were all good for your body system
Corn and wheat are the most common.
In the valleys and plains
In the valleys and plains
No crops are grown in lakes, Great Lakes or otherwise. Lots of crops are grown near lakes, however.
rice, tea
The great plains is sometimes called the "Wheat Belt" due to the vast amount of wheat crops grown there. The climate there is good for many other grains as well, such as corn.
Women took care of crops in the Great Plains.
The interior plains area of the US is excellent for growing crops. This is why it is sometimes referred to as "the Breadbasket of the US." Much of the nation's corn, soybeans, and wheat, the top three crops, are grown in this area.
Much of the nation's wheat is grown on the Great Plains. The geographic position of the Great Plains plays a huge role in influencing the climate that is favorable for growing wheat.