What elements contain bread?

Answer 1

All breads have at least two ingredients: some kind of flour--example, wheat, spelt, etc.--and some sort of moistener--example: milk, water, etc. Beyond this, you can do almost anything with bread. You can add leaven (yeast, baking soda/baking powder), you can add things for texture: eggs, milk, butter, etc.. You can also add nuts, fruits and candy.

So there are sweet breads, whole grain breads, flat breads, unleavened breads, breakfast breads, English muffin bread, biscuits, scones--you get the picture.

Answer 2

Bread is traditionally made with flour, water, lard or vegetable shortening, yeast, and salt. You may include additional ingredients for different types of bread.

Answer 3

Sandwiches, dressing, bread pudding, and bread soup. Bread crumbs are used in many more foods like meatloaf, meatballs, toppings on casseroles, etc.

Answer 4

Anything made primarily from grains like bread, crackers, biscuits, oatmeal, grits, cornmeal, etc.

Answer 5

Carbohydrates include bread pasta and potatoes.

Answer 6

bread pudding

Answer 7

Vitamin b Carbohydrates Protein