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What foods do people in martinique eat?

Updated: 8/18/2019
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13y ago

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Food in Martinique is a blend of Creole, African, and Caribbean cultures. Matoutou crab is served at festivals, and there are special peppers and hot sauces that locals use in foods. Lots of fresh fruit is also eaten, including coconut, mango, and passion fruit.

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8y ago
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Q: What foods do people in martinique eat?
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