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Fruits and vegetables without citric acid are considered non-citrus. There is no other term to describe them. All that can be said is that vegetables and fruits with citric acid are known as citrus fruits, and vegetables and fruits without citric acid are not known as citrus fruits.

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8y ago
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15y ago

The vast majority of fruits are acidic. Some are more acidic than others. Cantaloupe seems to be one of the least acidic. Honeydew seems to be next. See Related Links.

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12y ago

There are calories in all fruits. For the calories in various fruits, see the page link, further down this page, listed under Related Questions.

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11y ago

All fruit is acidic. However some fruits that develop early in the season have very low levels of acid. "Sweet" Oranges for example.

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Q: What fruit has no calories?
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