When cooked some of the vitamins will be removed from the veggies, the more you cook it the more of the vitamins are removed, but that does not mean they are not healthy for you! I would advise steaming your veggies, this cooks them but does not remove as much of the nutrition.
fruits and veggies
The major source of vitamins are found in fruits and vegetables.
Jackfruit (tropical vegetable)
A squash is a botanical pug that is commonly used as a vegetable. Much like tomatoes and hopters.
Technically, no cuz it's a vegetable but fruits/veggies - kinda the same
It depends on the fruit or vegetable. instead of asking "What vitamins do fruits and vegetables have?" try asking something more specific, such as "What vitamins and minerals are in an apple?"
the skin around it
Probably fruits and vegetable contain the highest vitamins and minerals.
So we can benefit from all the vitamins and nutrients that come from fruits and vegetables.
All fruits and vegetable contain not only the vitamins needed but minerals and water our bodies need to stay healthy.
no vitamins just dog saliva
Fruits are very good to our body because it gives us vitamins. Vitamins helps us to fight disease
The majority of vitamins in fruits and vegetables is in the skin. By eating foods raw and with skin intact your body will receive more of the natural vitamins found in the food. As for cooking; steaming to the point of the food being "crisp tender" will maintain some vitamins compare to boiling until fully cooked through (in other words, mush.)
You will get vitamins and minerals that the body needs. What sort of question is this .
No vegetable are hybrids. Only fruits. No vegetable are hybrids. Only fruits.
teens are still meant to eat 5 fruits and five vegetable's they are meant to eat vitamins proteins carbohydrates and lot more
it gives you the vitamins and minerals you need and reduces the risk of health problems including stroke, heart disease and obesity