The water evaporates and the salt remains in the beaker
It really depends on what you are trying to find out. If you want to know the effect of salt on the boiling point of water, then the answer is that salt water will boil at a higher temperature than pure water. So we can say that salt increases the boiling point of water, which is normally 100 degrees C.
If you just want the observations of boiling salt water, then the answer is that as the water is boiling, it evaporates into the atmosphere as water vapour. So we actually lose water from the beaker (or whatever you are boiling the water in) into the air. If you boil it long enough, the water will eventually be lost altogether and you'll be left with dry salt crystals on the bottom and sides of the beaker.
it becomes a hard water . and it is unfit to use .
A2. The water if allowed to continue boiling will eventually all evaporate away. Until that time, the water will have been increasingly salt, until at the end point, there is only salt left.
The temperature at which it boils will get higher.
When you boil water, the temperature increases.
When the temperature reaches boiling point, which is 100 degree celsius, water evaporates [turns into steam], leaving behind the salt.
Same thing as when you boil regular water, it just takes longer. That's because the salt raises the boiling point of water by weakening the chemical bonds.
The water molecules evaporate leaving the salt (Sodium Chloride) and water impurities behind.
The water will boil at a higher temperature.
the water will evaporate and leave the salt behind. if you want to get salt from salt water just boil it
Since the boiling for salt is significantly higher than that of water, the water boils away leaving a salty residue at the base of the container used to boil saltwater.
The salt will actually slow down the boiling process. but it will increase the boiling point.
It happens because if you put a certain amount of salt in a cup with water the more salt you put in the more things you put in will float.
Yes it can, if you put a lot of salt in the water. You'll see that it works it works for a great science project!
If you put plaster over a water balloon and freeze it, the water balloon will bulge out.
It will get cold.
Things can float better in salt water, due to density. For a visual experience, try getting 2 cups, fill both with tap water, and put salt in one cup, then mix it in. Get 2 eggs, and put one in each cup, keep on adding salt to one cup, until the egg floats. I hope I answered your question!
It lowers the boiling point, and makes it "salt water".
adding salt raises the boiling point of water which can help speed cooking time.
It is commonplace to put salt in water when boiling most foods. The reason why you put salt in with boiling water and vegetables is to help them retain moisture.
salt water freezes firast because salt raises boiling and freezing temp
It melts
u put it in boiling water u IDIOT
Adding table salt to water causes the water to boil at a higher temperature salt can change. Salt can change the specific heat of the system so that the salt like solution has a higher heat capacity.
Water dissolve and transport salt.
it makes a thundering noise because you are mixing freezing water with boiling hot water
It's best to put it in RIGHT BEFORE it's boiling. Time it out right so that when the water is just beginning to bubble, drop it in.
It floats.
They die