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Every liquid has a temperature and pressure at which the substance gives off vapor internally. The temperature and pressure at which this occurs is called the boiling point. The term "boil" means what happens at these points.
it explodes
She eats Rice, Bread and Porridge.
you die
explossion occur
well...................it explodes.
when you boil honey you are going to get a crunchy solution if you want it to be watery you have to add water ( COLD ) and boil ! Good Luck xoxoxo
yes if you put your hand in it
weak soup , about 200-grammes of bread and porridge
I'm trying to look that up too!! I wonder what happens, I'm gonna do that for my science project but my question is a tiny bit different it's: When water boils, what happens to molecules (for example sugar or salt) that are dissolved in the water? Do they boil off too, or do they stay behind?
they move faster.
It will boil/ become gaseous