Asked in Food Science
Food Science
What happens when you heat up yeast?
Answer
Wiki User
March 09, 2011 1:23AM
if you mix it with other stuff like flour and sugar and salt you can get bread, without mixing it, its just warm yeast. problly a bad idea to try to heat it up.
Related Questions
Asked in Chemistry
What happens when heat is applied to yeast?
Yeast iks a living thing. A little heat helps to make it more
active. Too much heat kills it.
Asked in Breads
What happens to yeast when you bake bread?
Yeast dies under the heat of baking, and the gasses it produced
expand to make the bread rise further.
Asked in Flour, Baker's Yeast
Does yeast use up the carbohydrate in flour?
No yeast does not use up the carbohydrates, but it does consume
some of them to generate the carbon dioxide to cause the dough to
rise before the heat of the oven kills the yeast.
Asked in Science
What happens to your body when yeast gets in your body?
yeast makes you want to throw up and you actually do and you
have to rest for awhile
Asked in Microbiology, Breads, Baker's Yeast
Do you eat yeast when you eat bread made from yeast?
No, when the bread is baked the heat kills the yeast. You are
eating the dead yeast though,
Asked in Science, Physics, Chemistry
When you heat an object up what happens to the atomsmolecules that it is made of?
when you heat an object up what happene to the atomsmolecules
that it is made of?
Asked in Yeast Infections
If you don't get rid of a yeast infection what happens?
Then the yeast builds up and builds up and needs to be cleared
up otherwise infection will get worse and so will the side affects.
Depending on the area there are many different creams/pills to take
to clear up the yeast infection. You do need to go and see your
doctor.
Asked in Yeast Infections
Can you get a yeast infection from swimming then not taking a shower?
If you wear your wet swimsuit around in the heat, yes. Heat and
moisture are prime grounds for yeast
Asked in Chemistry, Atoms and Atomic Structure
What happens when you heat up atoms?
they spread out/expand
Asked in Science, Food & Cooking, Elements and Compounds
What happens when you heat marshmalows?
They puff up and exsplode
Asked in Chemistry
What happens when you add water to flour and heat it up?
soggy liquid of the mixture you get before you heat up the
mixture
Asked in Ovens and Stoves
What happens when you heat up a balloon in the oven?
i think when you heat it up a oil balloon i think it gonna
melts.
Asked in Baker's Yeast
What happens to the yeast in dough when sugar is added?
The primary thing that happens when sugar is added to yeast in
dough is that it expands. The sugar provides a source of food which
makes the yeast grow.
Asked in The Moon
Can a person get sick from drinking 7 day old blue moon beer?
yeah, what happens as beer opens the heat causes enzymes in the
beer to react and produce more yeast, this is also how women get
yeast infections.
Asked in Homebrewing, Microsoft Xbox, Microsoft Xbox 360
How long do you heat up your malted corn and what temperature do you bring it to before you add the yeast?
heat up the mash to 65 degrees Celsius and maintain that
temperature for about a half hour. This will ensure that the
enzymes completely convert all the starches into sugar. Make sure
it cools before adding the yeast.
Asked in Breads
What role does heat play in bread making?
The heat increases the yeast production making it rise and be
fluffy. The less yeast you put in the flatter the bread will
be.
Asked in Grilling, Breads
Why is yeast used in bread?
Yeast makes the bread rise. This happens due to alcoholic
fermentation. This is so that the yeast can reproduce.
:)
Asked in Science
What happens when yeast turns into alcohol?
its a drink then nothing happens
Note - Yeast never turns into alcohol,
yeast turns sugar into alcohol, thus alcohol is the yeast's
waste product of metabolism.
Asked in Science, Hot Air Balloons
What happens if you heat up a balloon?
your dick decreases in size
Asked in Breads
What is heat effect on bread?
The heat effect on bread is that the heat causes the yeast to
rise i believe. yeast also eats sugar and such. The yeast doesn't
eat the heat, it just causes it to become active and start to move.
Also it causes the dough to become bread and to form a crust and a
crunchey outer layer!