The carbon dioxide in the soda reacts with the sugar in the raisin, coating it with CO2 bubbles and causing it to rise to the surface. The bubbles pop, the raisin sinks, and the cycle begins again.
The same thing happens in colas, but because colas are dark, it's difficult to see the raisins. With 7-Up being clear, it's a more impressive demonstration. And you can drink your experiment when you're done!
I would say dont consume it! I had boiled crab in Pepsi wit a little vinegar and I threw up for two days!
The acids in the coke eventually degrade the raisins, and you ruin a perfectly good coke.
The bubbles will stick to the raisin and bring it to the top, the bubbles will then pop, and the raisin will float back down.
They float up and down.
It gets shiny.
club soda usually has bubbles no matter what you put in there. but when you put the raisins in the club soda, the raisins will dance around because the club soda has carbon. which makes the raisins float or as you say dance.
it soaks up and turns softer .but does not turn back to a grape it soaks up and turns softer .but does not turn back to a grape
the raisins have salt that can be well mixed in the vinegar and baking soda. there for the reaction of the chemical mixture will be even bigger because of the salt from the raisins.
raisins will float due there carbonarion and the raisins low density level in them.
Ladybugs eat aphids and not raisins.
vinegar and baking soda makes the chemical reaction for swimming raisins
Gin-soaked raisins are said to be good for arthritis. Purchase a box of golden raisins. Pour gin over the raisins until they reach the top. Let them soak for 10-14 days until the liquid is gone.
yes
the purpose of the dancing raisins project is showing that the carbonation of the soda can float the raisins up in tiny bubbles and make them dance
Maybe, but the beans will probably soak up the soda and become squishy
Yes . Hope my answer helps!
They swim because of the chemical reaction.