cilantro or chinese parsley
Chinese parsley. also coriander seed.
Parsley is Chinese coriander. It looks like our Indian coriander (kothamalli) but it doesn't have that significant aroma which our kothamalli has.
I am slightly unsure about this one, as there seems to be some confusion among my friends as to the difference between parsley and coriander (or cilantro in the US). I will triple check and report back! However, I think that the Chinese for Parsley is é¦™èœ (xiang1 cai4).é¦™èœ = xiÄngcÃ i
Yes, they do. Chinese parsley could be a very great source of vitamin C. Plus, it improves digestive tract functions of guinea pigs. Small amount per day is adequate.
Parsley is a bright green biennial herb, often used as spice. It is common in Middle Eastern, European, and American cooking. In modern cooking, parsley is used for its leaf in much the same way as coriander (which is also known as Chinese parsley or cilantro), although parsley is perceived to have a milder flavor.
Malli leaves is also known as KOTHIMBIR or Coriander or Chinese parsley
parsley. Specifically, Chinese parsley or cilantro . For ground dried coriander, maybe just a wee touch of cloves or some Basil leaf.
That is an opinion question. It depends on which one a person likes so there really isn't a right answer.
Common names for this herb include parsley breakstone, garden parsley, rock parsley, parsley, and petersylinge.
Parsley is correct
1 tsp dried parsley = 1 tbsp fresh parsley
Parsley is a herb.
parsley was domesticated in1667
Rabbits can eat parsley. I have a rabbit and he eats parsley all the time.
No, Officer Krupke; that is a piece of parsley stuck between my teeth. Most people think that the piece of parsley on the plate is just for looks, but I always eat mine when I am finished with my meal. Parsley is green.
Size, and in my opinion, flavor. Italian parsley has broader leaves.
That is the Latin name of the common Coriander plant. Also known as cilantro or Chinese Parsley, it is much used in Asian and Arabic foods
Parsley would be Perejil
You can safely eat parsley.
Parsley is both singular and plural
The cast of Rod Parsley - 1996 includes: Joni Parsley as Co-Host Rod Parsley as Host
If the recipe calls for fresh parsley, you can use 1/3 the amount of dried parsley in its place.