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Scotch bowls were made to be hung over a fire in order to cook broth or porridge. Both are dishes that need to be stirred constantly which is why they have rounded bottoms and no lids. They were made of cast iron in many different sizes. So far as I know, they are no longer being made.

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โˆ™ 2010-10-26 06:37:08
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Q: What is a Scotch Bowl?
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