What is a wok used for?

i believe it can be, but it is best to read the instructions that came with the wok.

Yes. An omelet pan or frying pan may be used in place of a wok.

The word "wok" is transliterated from cantonese and it means "pot." To call it a wok is referring to the Chinese pot and not to pots from any other country. Other countries have pots that are very similar to the wok, except that they are called by a different name.

Typically, a wok is used for stir frying.

for dogs and cats, I always say "wok wok wok"

Any, just serve it in a wok! It is cooked in a wok not served.

The wok was invented in 3000 b.c

The Chinese invente the wok.

If you have an electric wok or a non-stick wok, you do not season it. If you have a traditional carbon steel wok or cast iron wok, then you need to season it. The best way to season a carbon steel wok or a cast iron wok is to use the so-called 'salt seasoning method'. It is discussed in detail (along with other ways to season or re-season a wok) at: http://wok.cooking.foodlywise.com/wok_cooking_equipment_wok_care/wok_care_how_to_care_for_a_wok/wok_care_seasoning_a_wok_how_to_season_a_wok/ If you do not season a new carbon steel or cast iron wok food will stick to it and you won't be able to cook in it.

A wok is a type of saucepan.

Ein Wok is eine chinesische Bratpfanne

the word wok comes from indanesia

The duration of Wok of Life is 2700.0 seconds.

No. Asian food typically is cooked in a wok.

"Wok" is a Chinese word from the Cantonese dialect.

I would use a wok or wok-like frying pan. Especially if cooking a stir fry of mixed vegetables.

as long as you want. wok a wok a

The largest Calphalon wok currently available on the market is Calphalon Unison Sear Nonstick Wok, and its diameter is 13 inches. The best place to buy this wok pan is on Calphalon's own official webstore.

About 1 pound of food will cook in a wok of this size. If you put too much food in a wok, it won't cook properly.

The Lodge Pro Logic 14-inch cast-iron wok with loop handles is the best wok on the market. This purchased along with a 18 gauge dome Lid would be the best combination wok with lid.

Season 8 , Episode 8 "For Real Men Only" Cliff: "There are no Jews in Borneo you moo-wok"

Go to an ethnic grocery store in your area. Buy a burner grid to fit a wok. Then buy a wok. You will get the best prices at these stores.

There are a lot of DVDs available. cookingvideos4u.com has a good wok cooking section. Make sure you consider what kind of wok cooking you intend to do. Wok cooking does require a higher heat than many western techniques.

Hi there the Chinese use a wok for these reasons .The wok has a large surface area to increase the speed and effeciencey of cooking . The large wok also allows alot of food to be cooked at the same time.The woks high sides help keep the food in and avoid spills.

Annette Annechild has written: 'Wok your way skinny!' -- subject(s): Recipes, Reducing diets, Wok cookery 'Getting into Your Wok With Annette Annechild'