Sources of dietary molybdenum include navy beans, black-eye peas, lentils, split peas, lima beans, kidney beans, black beans, almonds, chestnuts, peanuts, cashews, green soybeans, fresh tomatoes, bell peppers, Brussels sprouts, cabbage, and bok choy.
yes its a metal
1781 source - http://dictionary.babylon.com/Molybdenum
WULFENITE IS USE AS A MINERAL SPECIMEN OR AS A MINERAL ORE OF MOLYBDENUM
Molybdenum is not a rock, but rather a mineral. It is a chemical element, as well. It has the 6th highest melting point of all the elements, and is used in high strength steel. Molybdenum is also a vital mineral in higher animals.
John W Blossom has written: 'Molybdenum' -- subject(s): Mines and mineral resources, Molybdenum
Wulfenite is an ore of lead and molybdenum.
Mineral resources such as copper, coal, tin, gold, molybdenum, tungsten.
Molybdenum was first identified as a new element in 1778 by C W Scheele who produced molybdenum oxide from molybdenite, MoS2, mineral which until then has been believed to be identical to graphite. The metal molybdenum was first isolated in 1781/1782 by P.J. Hjelm.
the mineral haematite is an important source of iron.
Cucumbers are a great source of vitamin K and molybdenum. They are also a very good source of the pantothenic acid. They are also a good source of copper, potassium, manganese, vitamin C, phosphorus, magnesium, biotin, and vitamin B1. They additionally contain the important nail health-promoting mineral silica.
Deficiencies of molybdenum are rare, but do occur where the mineral is not present in soil, or in people with certain genetic disorders. When a deficiency occurs, it could cause esophageal cancer, impotence, and an abnormal excretion of sulfur.
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