What is eaten in Egypt?

Answer 1

Beer and bread were common foods. Honey has been found in ancient tombs.
The Egyptians ate many food that had wheat and barley, like cereal. Their meals also included many vegetables, and fruits.

Answer 2

Shish kabob plates are very popular. Also greens and tomato salad, tahini and pita bread, babaganoush (mashed eggplant), moussaka (a mild white cheese), Okra, cabbage, and cauliflower, grilled pigeon, perch, tuna, figs, Oranges, and pomegranates.

Most of the population consumes bread, rice, beans, fruits, and vegetables every day. Those who can afford to also eat red meat, poultry, and fish. The typical Egyptian breakfast consists of ful mudammas (fava bean dip) with pita bread, hard-boiled or scrambled eggs, and a cup of hot tea with boiled milk

Common desserts include kunafa, a baked pastry made of layers of shredded wheat dough and nuts and covered with syrup. Another is baqlawa (baklava), a baked pastry made of layers of filo dough (thin, flaky dough) and nuts and covered with syrup. A third is basbusa, a baked cake made of wheat flour and soaked in syrup.

Common drinks include hot tea with mint, Turkish coffee, irk sus ( a licorice-root drink), and fresh fruit juice-including Carrot juice and sugarcane juice-all of which are squeezed fresh by street vendors.

Because they are mostly Muslim, Egyptians do not consume pork or drink Alcoholic Beverages. Alcohol is served in expensive restaurants and hotels, however.

Answer 3

Egyptians eat: watermelons, pomegranates, raisins, grapes, figs, plums, dates, cheese, onions, garlic, lettuce, leeks, green peas, lentils, chick peas, beans, bread, fish, beef, pork, and honey. *The bread is hard and very flat!

Answer 4

Being Muslims, they don't consume pork, alcohol or jerk meat. They eat everything else.

Answer 5

Egyptians were mummified because it was thought to preserve them in their afterlife.

Answer 6

Egyptians eat different types of foods. Their meals usually include: red meat, chicken, fish, eggs, different vegetables and fruits, bread, rice, pasta, seeds etc.

Answer 7

The ancient Egyptians grew barley as a staple crop and also grew fruits and vegetables. Fish was a part of their diet because of their proximity to the Nile and the sea.

Answer 8

they eat fish ,bread , beer, wheat ,honey , veggies, fruits, dates , fig and meat

Answer 9

dates and figs.