The national dish of Panama is Sancocho de gallina which is a chicken soup with ñame", Yuca and Culandro.
You need 12 cups of water, 1 chicken, 2 stalks of scallions, 1/2 onion, 2 stalks of cilantro and boil this for up to 45 minutes. While this is cooking, take a fry pan with 1/4 cup of olive oil and add 2 stalks of scallions, 1 tomato finely chopped, 4 cloves of garlic, 1/2 onion, 1/4 cup finely chopped cilantro, 1/2 teaspoon ground cumin, 1/4 teaspoon pepper, 2 green plantains, broken by hand into pieces, 2 yucca (cassava) peeled and cut into 2-inch pieces, 4 red potatoes, cut into 2-inch pieces, 3 chicken-flavored bouillon cubes, 2 ears of corn, kernels removed, optional, salt to taste. When all is tender, add to the soup. Add 5 strands saffron at the end and serve with chopped cilantro and avocado slices.
The country of Panama does not have a national food. Some traditional foods of Panama are arroz Verde and tortillas.
Traditional foods of Panama include: Mondongo a la culona (stewed beef tripe), Ensalada de papa (potato salad), Plátano en tentacion (Ripe plantain cooked in a sweet syrup), Arroz con pollo (rice with chicken, and Ceviche.
pollo y arroz - Sharice && Jordan =]
it is Sancho.
:D
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Corvina
Panama City is the most famous.
the panama canal !
Panama is famous for its Canal which joins the Atlantic and Pacific Oceans
Panama City, Panama is on the Panama Canal.
Panama Canal
The Panama Canal in Panama .
panama
DJ Flex
Panama.
One famous landmark in Panama is the Panama Canal. It is a canal that allows ships to get from the Atlantic Ocean to the Pacific Ocean without going around the tip of South America. There is also the Interocean Canal Museum that allows visitors to see under the ocean. They are also famous for white, sandy beaches and fine restaurants.
Isthmus of Panama
TURKEY!