Ricotta cheese
It depends which brand of cheese you buy. There are plenty of American dairy farms which produce ricotta cheese.
No, it is made from sheep's milk..
No, ricotta is cheese, but yogurt is... yogurt.
I like to eat ricotta cheese
Ricotta means "re-cooked." This reflects the way the cheese is made, by recooking the whey left over from mozzarella to form the cheese.
ricotta chease is a fresh white moist cheese that is slightly grainy but smoother than cottage cheese and has a slightly sweet flavor. Most American ricotta is made with a combination of whey and whole or skim milk. Italian ricotta is made from whey drained off while make provolone or mozz cheeses.
You can substitute ricotta cheese for cottage cheese. I don't think it would work with cream cheese.
it is cheese in a form like cottage cheese, but tastier Italian
Only if it is made with pasteurized milk.
Ricotta
How about 2 and a quarter pounds of ricotta cheese