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From the viewpoint of a Japanese, I would say curry rice, ramen noodle and gyoza. Not sushi or tempura, which are popular in Japan but not something we eat on a regular basis, rather they are special dishes eaten in restaurants. Oh, you should know teriyaki chicken and teppanyaki (including hibachi) are not Japanese food at all! Virtually all of these restaurants are owned and operated by poeple without any clue about Japanese food, and customers are eating without any clue about Japanese food.

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11y ago
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15y ago

does the type of japanese resturant wher the food is cooked in front of you have a specific nane?

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10y ago

Ochazuke and Gomoku Gohan are some of the easy Japanese recipes.

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7y ago

sashimi

You might be thinking sushi, but that uses cooked or brined fish (this is a common mistake).

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14y ago

egg and rice or special fried rice

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Q: What is a popular Japanese food made of raw fish and rice?
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