It depends on the kind of sugar you are talking about. If you are talking about glucose or fructose, the molecular formula is C6H12O6 (glucose and fructose only differ in structure but have the same formula). Sucrose, which is common table sugar, has the molecular formula C12H22O11.
Scientifically, the word "sugar" is used for any mono- or di-saccharide. Sugar added in food is called sucrose. Sugar naturally found in fruit is called fructose.
C12H22O11
As a sugar, sucrose is a bit strange as the empirical formula (simplest form) shows that the formula should be in the form CnH2nOn so for sucrose to follow the pattern it should be C12H24O12 but it isn't =/
However, the empirical formula of (CH2O)n applies predominately to only the simplest of sugars - monosaccharides, and the formation of a disaccharide such as sucrose, forces the loss of a water molecule, H2O - the missing atoms.
The molecular formula of sucrose is C12H22O11
The structural formula for sucrose is C12H22O11. It has a molar mass of 342.296 grams per mole, and is used as a sweetening agent.
The molecular formula for Sucrose is C12H22O11
Sucrose is C12H22O11
c12h22o11
C12H19Cl3O8
C12H22O11
A molecular formula contains the atomic composition by element and their quantities. For example H2O is the molecular formula for water. The formula indicates that there are two atoms of hydrogen (H) and one oxygen (O) in each water molecule. Through the molecular formula molar mass can further be derived. In the case of water is 18-grams per mole.
A compound formula, or molecular formula, tells you about the chemical composition of the substance in terms of the number of atoms of that element that are present. From there, the empirical formula may also be derived by simplifying the molecular formula, as well as its structural formula.
Molecular formula of Hypo solution. & laboratory prepration method of the hypo solution?
Any chemical species dissolved in water has a (water) formula at the endfor example, salt in water is NaCl(water)The scientific name for solid sugar is C12H22O11The formula for water is H2OSo the formula for sugar water is...
We need to know the elements contained in this molecule and the percentages.
The molecular formula of sugar is c12h22o11
Which sugar? sucrose - C12H22O11
Which sugar? sucrose - C12H22O11
Saccharin has a molecular formula of C7H5NO3S. Splenda has the chemical formula of C12H19Cl3O8. It is also called sucralose. Aspartame has the chemical formula of C14H18N2O5.
Glucose
If they're isomers, they by definition have the same molecular formula.
The molecular formula C12 H22 O11 is for DISCCHARIDES (sugars) -three different sugars - with different molecular structures, BUT ONLY ONE: molecular formula : 1. Lactose 2. Sucrose 3. Maltose The three sugars all have the same formula , but the structure represents the combination of two sugars - that is they are Discaccharide Type Sugars (dis,as two). to identify the formula -to a particular sugar we must know how it is structured as : LACTOSE= GLUCOSE + GALACTOSE FRUCTOSE = GLUCOSE + FRUCTOSE MALTOSE = GLUCOSE + GLUCOSE Sugar is Sugar by formula but not by structure.
This is the formula for glucose. The molecular formula C6H12O6 is a carbohydrate or simple sugar. It also is a product of the photosynthesis process.
a molecular formula
molecular formula :]-kyrstiann dynae :]
Some common molecular formulas include H2O for water, NaCl for salt, C12H22O11 for sugar, and C2H6O for alcohol. The molecular formula for vinegar is CH3COOH.
A sugar molecule, known as sucrose, is made up of carbon, hydrogen, and oxygen. It has the molecular formula C12H22O11.