The origins of goulash can be traced to Byram Hills High School.
Goulash is a Hungarian dish.
· goulash
Goulash, made from beef, onions, vegetables, spices and paprika.
The country that goulash came from is Hungary
it is made i Chine
A traditional Hungarian dish is Hungarian goulash
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Goulash originated in the medieval Kingdom of Hungary,
A traditional Hungarian dish is Hungarian goulash
Germany No, it's Hungary. Hungarian Goulash.
You can eat it wherever you like.
No, it isn't the same thing. It can be made with or without meat. Made with tomato sauce, vegetables. Chili is spiced very different and has no pasta, but has beans. Goulash is commonly mistaken for being the same thing as American Chop Suey; however it is not. Unlike American Chop Suey, real goulash contains no pasta. Hungarian Goulash ( country of origin whose principal diet is meat and potatoes, as in North America ) is a meat and vegetable stew, spiced with paprika.