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Roquefort is a French Bleu Cheese.

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Q: What is the difference between Roquefort and blue cheese?
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Are roquefort cheese and blue cheese the same?

Blue cheese is a catch-all term for cheeses that have blue coloration or veins due to the particular fungus used in its production. While Roquefort is a blue cheese, not all blue cheeses are Roquefort.


What is the difference between rocka cheese and blue cheese?

Roquefort cheese is made with sheeps milk and usually has green veins of mold and is usually VERY strong flavored. Blue cheese can be made with cows, sheep, or goat milk and has penicullium mold added to the cheese and is very mild in taste.


Does Roquefort or blue cheese contain probiotics?

yea they do (Roquefort and blue cheese contain probiotics) <><><> No they are tasty bit the penicillin-type mold that makes it blue is not the same as probiotics like the bacteria found in yogurt


Is Roquefort cheese famous?

Yes, it is. One of France's best blue cheeses


In which country is the blue cheese called Roquefort produced?

France


What do roquefort cheese camembert cheese and penicillin have in common?

Roquefort contains Penicillium Roqueforti which is what gives it the blue mould veins. Camembert has Penicillium Candidum coating which gives it the white mould exterior. Save


What is the difference between blue cheese and gorgonzola cheese?

Blue cheese is an entire category of cheese including plenty of other cheeses, like Roquefort, Fourme d'Ambert, Point Reyes Blue, Bleu d'Auvergne, and Stilton, to name a few. Gorgonzola is just one type of Italian blue cheese. It's very fashionable in recipes at the moment, but can be substituted with any other blue cheese. It's generally available in a younger, milder, creamier variety (Dolce Latte), and an older, firmer, stronger variety (Aged Gorgonzola).


Is there gluten in blue cheese?

Celiacs can eat all blue cheeses except Roquefort which has mold introduced on moldy rye bread.


Which cheese's curds are inoculated with blue-green mold and left to age in the limestone caves of Combalou France?

Roquefort


Can pregnant woman eat Roquefort cheese?

It is not recommended that pregnant women eat Roquefort cheese. It is a blue moldy cheese and mold has toxins that are not good for the baby. Also it is a raw milk cheese with a fresh rind so there is a lot of bacteria, such as listeria that may be present as well. Listeriosis can cause miscarriage and early delivery. I love blue cheese but its not a good idea to eat while pregnant.


Is Roquefort or blue cheese a probiotic?

Different types of cheese, including cottage cheese, have good, beneficial bacteria such as Lactobacillus and Bifidobacterium bifidum. These bacterium help your body in many ways, such as your digestive and immune system. These foods also contain calcium and provide protein your body needs. Hope I helped! ~Nanster9


What is the blue vein in French cheese?

Bleu d'Auvergne - Blue Cheese