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Whole wheat flour is just that, wheat that is ground into flour with nothing removed. White flour is just the middle part of the wheat kernel without the bran or wheat germ. Enriched flour has vitamins added to it to make up for the bran and wheat germ. Refined could mean any of these other than whole wheat.
100% whole wheat bread is made with no other type of flour besides whole wheat flour. Breads that are labeled "whole wheat" contain some percentage of whole wheat along with other types of flour, usually white wheat flour.
white bread is bleached whilst wheat is all natural In the United States, there is not necessarily a difference between White and Wheat bread. The difference might only be in what the manufacturer decided to put on the label. There is a definition for white bread in the Code of Federal Regulations. There is no definition for wheat bread. Wheat bread is also made from wheat flour which could included bleached flour and and it does not mean whole wheat. In the U.S., 'natural' has nothing to do with it.
White bread is made from wheat flour that has been processed to remove the bran and germ - thereby making it white. Whole wheat bread has been made with whole wheat flour - four that has been processed from the intact grain. Whole wheat bread will naturally contain more fiber. There are some recent varieties of wheat that produce a whiter flour. You can find them on the grocery shelf labeled as "white whole wheat".
Flour is wheat that has been ground to a fine powder. White flour has the wheat "husk" or germ removed.
White flower is made of wheat and Corn flower is made of corn! Can't you tell the difference between flowers and flour?!
I think you are confusing the homophones flower and flour. Flour is ground wheat used to make bread from and comes in many varieties of which white and wholemeal are but two examples.
wheaten , white is full of calories, sugar and salt.
No, it is not.
The difference between plain white flower and whole meal flour is that whole meal flour is a little denser. Also plain white flour is bleached so it looks white.
wheat flour because white flour is bleached to change the taste and color
"White flour" is wheat flour, it's just been processed in a slightly different way. It's perfectly fine to use whole wheat flour instead of white flour in a pizza crust.