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Its economic importance is

1. Green gram is consumed as food in several ways. In India it is mostly used as dal along with the cereals.

2. The flour of gram is used in the preparation of biscuits, namkin, sweets and for other purpose.

3. The germination grains are consumed as nutritious food for good health.

4. The grains and plant residues are used as cattle feed.

5. This is an ideal and important crop for rotation with cereals and also used for green manuring purposes.

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