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What is the last piece of a French bread stick called?

Updated: 8/17/2019
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Q: What is the last piece of a French bread stick called?
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What do the French call French stick?

A French stick (a narrow, thin loaf of bread) is called 'une baguette' (fem.) in French.


What is the word for a French bread stick?

Une baguette (feminine noun) is the French name for a French bread stick.


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The common French bread stick (about 50 centimeters long, weight 250 g) is called "une baguette" ("a stick")


Where does french stick bread come from?

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What is bagette in French?

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What is the difference between a French stick and a baguette?

la baguette (fem.) is the usual French name for a 250-grams, stick-like loaf of bread. You would call it French stick.


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What is a long thin french loaf called?

one of the commonest French loaves is called "une baguette" ('small stick'); another common long French loaf, slightly bigger (weight 450 grammes) is called "un pain" ('a bread')


What is a long thin loaf called?

one of the commonest French loaves is called "une baguette" ('small stick'); another common long French loaf, slightly bigger (weight 450 grammes) is called "un pain" ('a bread')