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Broken Wheat is a good source of slow releasing carbs for your body and helps in improving your metabolisium. Rice on the other hand is very rich in carbs and is stored as energy and needs to be utilised. If not used or burned converts to stored calories and eventually fat!!
If you are not a farmer or a person who does physical work for a living then best to avoid rice on regular basis.
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∙ 10y ago
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Do you lose the nutritional value of whole wheat bread when you toast it?
i don't think so
Is it necessary to eat beans with rice for nutritional value?
No, but eating it with rice completes the protein. If you eat a slice of whole wheat bread say, the next day, you get the same nutritional benefits.
What is the Nutritional information of whole wheat flour?
Tell me now what the Nutritional Info about Whole-Wheat Flour is! Irrid naf ISSA!
What is nutritional value for soda?
Their is no nutritional value in soda.
Does cauliflower have nutritional value?
Yes, it is excellent nutritional value
What is the nutritional value of tofu?
What is the nutritional value for 1/2 cup of Tofu?
Silver Coin?
It is Multigrain Atta is composed of grains such as jowar, bajra, wheat, and ragi, with bajra including a higher nutritional value than other grains.
What is the nutritional value of curry?
The nutritional value will depend on the type of curry. The vegetables, spices, oil used will define the nutritional aspect.
Does pasta come from a seed?
Pasta is made with grain flours, the most common of which are wheat and rice. Alterrnative grains are sometimes used for more nutritional value or to avoid allergic reactions. In addition, some pastas have flavoring and color in the form of green, yellow, or red vegetables. This may slightly increase the nutritional value, and is a fun way to help a child broaden their palate and encourage them, in to try new and different foods.
How are muffins nutritional?
Muffins are nutritional because you can control what you put into them. They are very versatile. You can substitute apple sauce for part of the butter, use plain or Greek yogurt instead of sour cream, use whole wheat flour instead of white flour, add ground flax or wheat germ and you still end up with a great muffin. You can also add fruit, nuts or berries to boost the nutritional value.
Why cellulose has no nutritional value?
Cellulose does have nutritional value. It is a major source of the needed fiber in our diet.
What nutritional value does gold contain?
It has no nutritional value and is ignored by the digestive system and passes through if ingested.
