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The ideal refrigerator temperature range is 1°-4.5°C (34°-40°F) . Bacterial and mold growth are considerably slowed down at these temperatures, thus retarding food spoilage. Since water freezes at 0°C (32°F), this prevents fresh foods from freezing, although when the temperature is at the low end of the range, some areas in the refrigerator may be below the freezing point.

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13y ago
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13y ago

I just bought a new refrigerator and want it to last a long time. What kind of maintenance schedule should I follow for it?

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Q: What temperature should a refrigerator be maintained at?
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