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The size of your kitchen TV depends on how large or small your kitchen is. Adequate counter space, shelving, or a wall mount may be needed to keep it out of the way.

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Nova Bernier

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1y ago
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13y ago

According to the Restaurant Insurance Corp, the average commercial kitchen is 2000 sq feet. Another good rule of thumb is for every person served you need 15 sq ft. So for 100 people you need 1500 sq ft.

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9y ago

The size of a restaurant kitchen is usually about 2000 square feet. However, it will always vary from kitchen to kitchen.

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9y ago

The standard cafe kitchen is 15000 sq. feet. A rule of thumb is 15 sq. feet for every customer served.

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11y ago

Standard size would be 45" breadth and 85" height. It depends on your space, you can go for bigger ones.

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12y ago

seating for 30

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11y ago

12by12

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Q: What is the average size of a commercial kitchen?
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