The ritual foods at a Passover seder are Matzah (unleavened bread), Maror (bitter herbs), Karpas (a green vegetable, usually parsley), Beitzah (a roasted, hard boiled egg), Haroset (a mixture of apples, nuts, cinnamon, wine) and Z'roa (a shank bone, usually represented by a turkey neck or a beet). Four cups of wine are traditional as well.
The main course can be almost anything, as long as it complies with Passover dietary laws.
The Seder. In Israel, the Seder is the first night of Passover. Outside of Israel, the Seder is the first two nights.
The special meal prepared the first night of Passover is called the Seder - it is a meal commemorating the exodus from Egypt, and the sacrifice of the paschal lamb.
the passover The passover is not a Christian meal. It is a Jewish meal/holiday.
The Passover celebration commemorates the flight from Egypt. There was no Passover meal before the flight.
Jews.
hitler
At sundown.
night of passover
peter helped prepare the passover meal as he was being a friend which most people are not like these days unfortunatley!!!!
Passover is not a time of fasting, so Jewish people can eat during the middle of the day during Passover.
the meal is called The langer.
It was about the meal in which the lamb would be sacrificed.
Happy, but not crazy. Calm.
Salt water