What is the temperature in cooking chicken?
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Asked in Cooking Techniques, Grilling
What is the Cooking temperature on grill for split chicken breast when done?
Asked in Chicken Meat
What is the proper cooking temperature of chicken?
Asked in Cooking Times and Temperatures
How long do you cook chicken for?
That all depends on what portion of the chicken you're cooking, the size of the portion, what temperature you're cooking at, and whether you're cooking it in a liquid, etc. No matter what your means of preparation are, however, you should cook chicken to 165F (74C) internal temperature, taken from the thickest part of the chicken. Again, depending on the method of cooking and the portion of chicken that you're cooking, it takes varying times to get the chicken to that temperature. For example, cooking a boneless, skinless chicken breast in the oven at 400F takes about 20-24 minutes to cook thoroughly, where as a bone-in, skin-on chicken breast cooking at the same temperature takes 40-45 minutes. If you're cooking a whole chicken, unstuffed, in the oven at 350F, some basic recommended times are: 2.5 - 3 lbs - 75-90 minutes 3 - 4 lbs - 90-105 minutes 4 - 6 lbs - 105-120 minutes Again, these are just recommendations. Always check with an internal thermometer if you are unsure whether your chicken is fully cooked.