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What is the term for cooking meats like pork or duck in order to melt some of the fat out of them?
Wiki User
∙ 14y ago
render (rendering)
Rendering duck can eliminate 70% of the fat. Here are the instructions for scoring and rendering duck breasts from Maple Leaf Farms. http://mlf-duckstore.com/lib/sitefiles/File/Rendering-DB-Sheet.pdf
Wiki User
∙ 14y ago
Wiki User
∙ 14y agoThe process is known as rendering.
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